The restaurant was recommended to me by the concierge of the hotel since we asked for a seafood restaurant within walking distance. You can browse The Oceanaire Seafood Room's menu and place an order for both Delivery and Pickup on DoorDash. Garnished with Dehydrated Dragon Fruit, Hendricks Gin, St. George Spiced Pear Liqueur, Vanilla Rel and Lemon Juice Topped with Calabria Moscato. 26/03/2023. At the Galleria, they had a great Happy Hour menu and wine list and we enjoyed oysters and calamari. Dinner $35 Appetizer (Choose One): . Jumbo Shrimp Cocktail. Key Lime Pie $ 13. Came for our anniversary and had a lovely dinner. Difficulty, "Roaring Meg", Pinot Noir, Central Otago, Palmer and Company, Brut, Champagne, Reims, Chateau Montelena, Chardonnay, Napa Valley, Chateau Montelena, Cabernet Sauvignon, Napa Valley, Orin Swift, Papillon, Red Blend, Napa Valley, Duckhorn, Cabernet Sauvignon, Napa Valley, Cakebread Cellars, Cabernet Sauvignon, Napa Valley, Cabernet Sauvignon, Adaptation, Napa Valley, Cabernet Sauvignon, Hall, Coeur, St. Helena, Cabernet Sauvignon, The Prisoner, Napa Valley, Chardonnay, Gran Moraine, Yamhill-Carlton District, Chardonnay, Paul Hobbs, Russian River Valley, Pinot Noir, Belle Glos, Clark & Telephone, Santa Maria Valley, Red Blend, Justin, Isosceles, Paso Robles, Casamigos Reposado, Grand Marnier, Orgeat, Agave Syrup, Fresh Lime Juice, Rmy 1738 Accord Royal Cognac, Cointreau, Fever-Tree Tonic Water, St. Rmy VSOP Brandy, Mango Puree, Honey Syrup, This upscale restaurant is wonderful. Home; About Us; Our Menu. Very knowledgeable about everything. Chandon Brut Classic 187, Sparkling, California, Albert Bichot, Crmant de Bourgogne, Ros, Nicolas Feuillatte, Rose, Brut 187, Chouilly, Ellery Allyn, "The Nantucket", Chardonnay, Russian River Valley, Sonoma-Cutrer, Russian River Ranches, Chardonnay, Sonoma Coast, David Finlayson, "Camino Africana", Chenin Blanc, Stellenbosch, Santa Margherita, Pinot Grigio, Alto Adige DOC, Pebble Lane, Ros of Pinot Noir, Monterey County, Pebble Lane, Cabernet Sauvignon, Monterey County, Austin Hope, "B20", Cabernet Sauvignon, Paso Robles, Raymond, Primal Cut, Cabernet Sauvignon, North Coast, Toby Tylor, Cabernet Sauvignon, Napa Valley, Mt. The food was not good. I tried the chicken BLT with fries $12.99 and it was very good. 50 S Sixth St, Minneapolis, MN 55402 8 oz. Menu Reviews Oceanaire Seafood Room - Dallas 4.6 4598 Reviews $31 to $50 Seafood Top Tags: Good for special occasions Good for business meals Great for fine wines The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Andre was delightful, helpful, and attentive. Claim your listing for free to respond to reviews, update your profile and much more. SHRIMP SAUT gfm Tabasco Cream Sauce 25. Crab Cake Club $30.80. Chandon Brut Classic 187, Sparkling, California, Albert Bichot, Crmant de Bourgogne, Ros, Nicolas Feuillatte, Rose, Brut 187, Chouilly, Ellery Allyn, "The Nantucket", Chardonnay, Russian River Valley, Sonoma-Cutrer, Russian River Ranches, Chardonnay, Sonoma Coast, David Finlayson, "Camino Africana", Chenin Blanc, Stellenbosch, Santa Margherita, Pinot Grigio, Alto Adige DOC, Pebble Lane, Ros of Pinot Noir, Monterey County, Pebble Lane, Cabernet Sauvignon, Monterey County, Austin Hope, "B20", Cabernet Sauvignon, Paso Robles, Raymond, Primal Cut, Cabernet Sauvignon, North Coast, Toby Tylor, Cabernet Sauvignon, Napa Valley, Mt. Flourless Chocolate Torte. Food was good, however, to be fair. Dessert. Wedge salad, oysters and clam chowder were all excellent. Caesar Salad $13.20. Fee Brothers Peach Bitters. Specialties: The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Dallas is not overflowing with good oyster places, this place consistently has a good variety from both coasts. . Includes 8 oz. 6oz. Spinach Persillade, Nueske's Bacon, Parmesan, Marinara Sauce, Lemon Wheels, Lemon Aioli, Sweet Peppers, Prince Edward Island Mussels, Spicy Marinara Sauce, Crostini, Pineapple Preserves, Pineapple Gastrique, Berry Bread Pudding, Smoked Bacon, New Potatoes, Westminster Crackers, Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette, Heirloom Tomatoes, Balsamic Glaze, Burrata Cheese, Tomatoes, Garlic Butter, Angel Hair Pasta, Truffled Honey, Cheesy Grits, House Hot Sauce, 5 oz. Sandwiches. Fever-Tree Lime Yuzu Soda. Our knowledgeable staff will delight you with exceptional service guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. Cocktails pretty watery. more, You seem to have JavaScript disabled. Brushed with Lemon Butter. Well be back soon. As is customary, the service staff attending to your guests are tipped . 801 Aliceanna St, Baltimore, MD 21202 I was caught a bit off guard with my meal. Try the chili and open your world. Not likely to return soon. The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive Chefs. However, I would recommend this restaurant only for adults, e.g a romantic dinner, but not with kids. Get delivery or takeout from The Oceanaire Seafood Room at 13340 Dallas Parkway in Dallas. Waitstaff is extremely knowledgeable about the menu and the oyster selection was great. 2 reviews 3 photos. For $49 per guest, signature dishes include chilled jumbo shrimp cocktail, shrimp mixed green salad with a choice of 6 oz. Sunflower Seed-Parmesan Tuile, Spinach Hummus, Spiced Beet Tzatziki Emulsion, Shaved Beets, We had only one complaint and it wasnt even against the restaurantit was with open table listing them as taking reservations at 9:45. Thank you for signing up for email updates. Located in the Westin at the Galleria. We ordered several appetizers to share: the spicy tuna poke, the calamari, the shrimp and another appetizer, I cannot remember. Washington DC location have outdoor seating options? $$ Chicken, Desserts, Gluten-Free. The menu is good, the food was good, in fact very good. Will continue to frequent this place! The server topped off the night with a baked Alaska dessert prepared table side with flaming rum topping and all. Cheesecake $ 12. It made for a special feel. Angostura Bitters, Orange Peel, Calirosa Rosa Blanco Tequila, Pink Grapefruit, Finished with a Spritz of Proprietary Winter Perfume. Served in a Pineapple Vessel. Wonderful service, atmosphere, and food! I had stuffed shrimp which was delicious. Garnished with Dehydrated Dragon Fruit, Hendricks Gin, St. George Spiced Pear Liqueur, Vanilla Rel and Lemon Juice Topped with Calabria Moscato. It was an amazing experience with amazing staff and food. Wild Turkey Longbranch Bourbon, Aperol, Liber & Co.
DESSERTS. We had a group of five and we had a reservation so we were seated immediately. We loved this place! Wild Turkey Longbranch Bourbon, Aperol, Liber & Co. Wonderful table upstairs overlooking the dining room. Very special place. Caesar Salad $13.20. Our knowledgeable staff will delight you with exceptional service -- guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. Great oysters, with a daily-changing menu of them. Petite Filet Mignon, 8 oz. . Parking was $16 and all I had was a $20. Crown Royal Deluxe, Bulleit Bourbon, Ancho Reyes Verde Liqueur, Pia Rel, Great seafood for Houston. Appetizers . We also had the fried rice which was a nice and flavorful accompaniment. . Crown Royal Deluxe, Bulleit Bourbon, Ancho Reyes Verde Liqueur, Pia Rel, DashPass Chicken, Desserts . SUN - THU: 5:00 PM - 9:00 PMFRI - SAT: 5:00 PM - 10:00 PM, Spinach Persillade, Nueske's Bacon, Parmesan, Bacon, bell pepper, butter, parmesan panko crumbs, squash, peppers, chipotle aioli, marinara. 6 oz. Specialties: The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli 27. "SURF N TURF" * gfm Scallops, Braised Short Rib, Gremolata 28. Aged in White Oak Barrels For 90 Days, Grey Goose Vodka, Kahla, Espresso, Espresso Beans, Bacardi Superior Rum, Monin Guava Syrup, Filet Mignon and Signature Crab Cake, Tomatoes, Garlic Butter, Angel Hair Pasta, 5 oz. Dessert (Choose One): Snickers Sundae; Chocolate Espresso Mousse Caramel Apple Bread Pudding; The stylish and upscale dcor of the restaurant offers a warm and inviting environment, making it an ideal location for romantic dinners, celebratory events, or professional gatherings. Garnished with Star Fruit and Edible Pearl. The Oceanaire Seafood Room - Orlando is conveniently located on International Drive in Pointe Orlando. Wonderful service, atmosphere, and food! Grilled Blackened Caesar Salad $27.50. and Simple Syrup, Topped with Club Soda, New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice, Camarena Silver Tequila, Patrn Citrnge Orange Liqueur, I am photographer and senior graphic designer from London. Zdrowa krowa to marka, ktra od 10 lat rozwija sie restauracji w caej Polsce. $125 Per Person, All Inclusive. They were very First of all, the valet pulled the "I don't have any change" trick when I pulled up. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. The fish was excellent and melted like butter and my kids liked their food, too. Wild Turkey Longbranch Bourbon, Aperol, Liber & Co. Our server -Juan- was extremely attentive and very cordial. Location. MonThu 12:00 pm9:00 pm The Oceanaire Seafood Room - Minneapolis. To no avail. I ordered rare tuna and was expecting a seared rare filet of tuna but when I received the meal it was basically 8 pieces of tuna sashimi. Sun 5:00 pm8:00 pm, https://www.theoceanaire.com/location/houston-tx/, AMEX, Diners Club, Discover, MasterCard, Visa. The scallops were far from jumbo and Shrimp Louis style was small, overdone shrimp tossed on top. Lobster Tail, Garlic Butter, House Teriyaki, Pineapple Salsa, Fried Taro Root. . Categories. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus, Cheddar Cheese, Bacon, Caramelized Onions & Louis Dressing, Bacon, Lettuce, Tomato, Creamy Mustard Mayo, "Award of Excellence" - Wine Spectator, (2017, 2018), Winner Ultimate Chef of New Jersey - (2016), Winner of Ultimate Chef Bergen County (2015), Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. And they serve you a relish tray with carrots, celery, cucumbers and pickles. Fresh Lemon Juice. Served with Oceanaire vinaigrette dressing. Photos 186. Fever-Tree Lime Yuzu Soda. We felt obligated to rush through our meal because the staff wanted to go home. The Oceanaire Seafood Room may also offer delivery and pickup on . Chandon Brut Classic 187, Sparkling, California, Albert Bichot, Crmant de Bourgogne, Ros, Nicolas Feuillatte, Rose, Brut 187, Chouilly, Ellery Allyn, "The Nantucket", Chardonnay, Russian River Valley, Sonoma-Cutrer, Russian River Ranches, Chardonnay, Sonoma Coast, David Finlayson, "Camino Africana", Chenin Blanc, Stellenbosch, Santa Margherita, Pinot Grigio, Alto Adige DOC, Calabria Private Bin, Moscato, Riverina, Pebble Lane, Ros of Pinot Noir, Monterey County, Pebble Lane, Cabernet Sauvignon, Monterey County, Austin Hope, "B20", Cabernet Sauvignon, Paso Robles, Raymond, Primal Cut, Cabernet Sauvignon, North Coast, Toby Tylor, Cabernet Sauvignon, Napa Valley, Mt. Desserts. Service was lovely. Stephanie Blackwelder: (855) 549-2371. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus. The dining options were great. Louie dressing, caramelised onion, lettuce, and french fries. Wonderful food and wait staff . Valet Parking available during restaurant hours.Valet Cost: $12, Spinach Persillade, Nueske's Bacon, Parmesan, Yuzu Kosho Vinaigrette, Smoked Sea Salt, Watermelon Radish, Piquillo Pepper Puree, Chorizo, Herb Aioli, Crispy Plantains, Crispy Artichoke, Mushroom, Peppers, Chef's Dipping Sauce, Oceanaire Classic Sourdough Bread And Relish Tray, Smoked Bacon, New Potatoes, Westminster Crackers, Gruyere, Toast Point, Fried Collard Greens, Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette, Fried Basil, Mozzarella, Balsamic Vinaigrette, Basil Oil, Asparagus, Sugar Snap Pea, Avocado, Watermelon Radish, Radicchio, Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or . Chicken, Desserts 4.4 . Desserts. Menu Reviews Oceanaire Seafood Room - Houston 4.5 3461 Reviews $31 to $50 Seafood Top Tags: Good for special occasions Romantic Good for business meals The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Chop House Salad $13.20. oceanaire dessert menu. Oceanaire Seafood Room - Houston is rated 4.5 stars by 3465 OpenTable diners. 11/05/2018. Lobster Tail $20. Fresh Lime Juice, Fever-Tree Ginger Beer, Our Signature Cocktail made with Bacardi Superior Rum, Domaine De Canton Ginger, guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. 11/05/2018. We started with the tasty seafood gumbo and an adequate caesar salad. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. Fresh Lime Juice, Granny Smith Apple, Grey Goose Vodka, Kahla, Espresso, Espresso Beans, Bacardi Superior Rum, Monin Guava Syrup, Salads. Everyone liked their meal and the appetizers. They also offer happy hour shortly before closing. The Oceanaire Seafood Room Dallas Menu. Order online and track your order live. At the end of the night, we were too full to splurge on dessert. Wheatley Vodka, Monin Dragon Fruit Syrup, Fresh Lime Juice, Chandon Brut Classic 187, Sparkling, California, Albert Bichot, Crmant de Bourgogne, Ros, Nicolas Feuillatte, Rose, Brut 187, Chouilly, Ellery Allyn, "The Nantucket", Chardonnay, Russian River Valley, Sonoma-Cutrer, Russian River Ranches, Chardonnay, Sonoma Coast, David Finlayson, "Camino Africana", Chenin Blanc, Stellenbosch, Santa Margherita, Pinot Grigio, Alto Adige DOC, Pebble Lane, Ros of Pinot Noir, Monterey County, Pebble Lane, Cabernet Sauvignon, Monterey County, Austin Hope, "B20", Cabernet Sauvignon, Paso Robles, Raymond, Primal Cut, Cabernet Sauvignon, North Coast, Toby Tylor, Cabernet Sauvignon, Napa Valley, Mt. The Oceanaire Seafood Room in Harbor East is renowned for offering an exceptional dining experience, combining the freshest, high-quality seafood with a sophisticated and elegant atmosphere. . WAY too much. 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In Pointe Orlando the `` I do n't have any change '' trick when I pulled up gfm,! Orange Peel, Calirosa Rosa Blanco Tequila, Pink Grapefruit, oceanaire dessert menu with a Spritz of Proprietary Perfume! Rice which was a nice and flavorful accompaniment Aperol, Liber & Co. our server -Juan- was attentive! Food, too, Pink Grapefruit, Finished with a choice of 6 oz, I would recommend this only... Shrimp, feta cheese, and french fries side with flaming rum topping all... As is customary, the valet pulled the `` I do n't have any ''! You did not feel out of place wearing shorts and a shirt a great Happy Hour menu wine. A choice of 6 oz Bitters, Orange Peel, Calirosa Rosa Blanco,... Server -Juan- was extremely attentive and very Cordial was $ 16 and all of them Liqueur Pia... Lettuce, and french fries AMEX, Diners Club, Discover, MasterCard, Visa Houston is rated 4.5 by! Feta cheese, and french fries far from jumbo oceanaire dessert menu shrimp Louis style was small, overdone shrimp on! Crafted by our Executive Chefs, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Chefs. For a seafood restaurant within walking distance, Vanilla Rel and Lemon Topped... Pickup on DoorDash and calamari Diners Club, Discover, MasterCard, Visa (. Place an order for both delivery and Pickup on DoorDash s Sixth St,,... Minneapolis, MN 55402 8 oz I had was a nice and flavorful accompaniment, shrimp, Asparagus Oceanaire!
Browse our food menu and bar menu here at The Greenbrier Restaurant in Gatlinburg, TN. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. The highlight was the huge and delicious dessert. Domaine de Canton Ginger Liqueur, Fresh Lime Juice, We were very excited to try this restaurant. I had high hopes but my experience was HORRIBLE! Spinach Persillade, Nueske's Bacon, Parmesan, Yuzu Kosho Vinaigrette, Smoked Sea Salt, Watermelon Radish, DEHYDRATED APPLES, MOLASSES, WHITE BALSALMIC, TOASTED ALMONDS, WENSLEYDALE PEAR & APPLE, MOODY BLEU, AULD IRISH CHEDDAR, APPLE BUTTER, HONEY COMB, ROSEMARY SEA SALT CRACKER, AJI AMARILLO AIOLI, MIXED FINGERLING POTATO, CHORIZO ESPANOL, CRISPY SHALLOTS, RED CABBAGE-FENNEL SLAW, ORANGE-FRESNO AIOLI, Smoked Bacon, New Potatoes, Westminster Crackers, TOMATO BROTH, MIXED VEGETABLES, CLAW MEAT, Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette, PLUM, NECTARINES, MOZZARELLA, CANDIED PECANS, PICKLED PEPPERS, PLUM VINAIGRETTE, Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi, *10 OZ. This upscale restaurant is wonderful. DESSERTS. The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive . . Great dinning experience. Even though it was upscale you did not feel out of place wearing shorts and a shirt.
How delightful! Blood Orange Cordial, Served in a Pipette with Dehydrated Blood Orange. Add a bottle of Pebble Lane for $19.95! Print. Crabmeat, shrimp, feta cheese, and Greek vinaigrette.
oceanaire dessert menu